Welcome @UNA Hotel Versilia

UNA RESTAURANT
UNA Hotel Versilia offers its guests two restaurants where they are welcome to taste Tuscan cuisine delights, fresh fish from our Tyrrhenian sea, cured meats, and cheese from the Garfagnana area.
Most of the dishes, that made Tuscany famous worldwide, are on the menu paired with one of our selected wines from the local area or from other Italian regions.

UNA RESTAURANT

Located at the ground level, the restaurant overlooks the gardens surrounding the hotel. In summer the wide glass doors, open to the patio where you can enjoy your meal and the sea breeze.
The restaurant is particularly renowned for his ‘catch of the day’ fish menu. Every recipe is presented by the chef in a 'Light" version richer in taste and aroma.
The ‘à la carte’ menu changes regularly following the seasons with local ingredients specially selected by the chef.
The size of the restaurant and its minimalist elegance is ideal for business lunches or banquets, accommodating up to 200 people seated.




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ROOF GARDEN

The panoramic terrace overlooking the Tyrhenian Sea makes the dining an unique experience especially at sunset, and the ideal place for gatherings with family and friends.
The Grill Restaurant is specialized in grilled fish, meat, and vegetables. The restaurant is open from June to the end of August. Reservation recommended.

Open every day:
Breakfast: from 07:00 to 10:30
Lunch: from 12:30 to 14:30
Dinner: from 19:30 to 22:30

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Num. iscriz. al registro delle imprese di Milano e cod. fisc. 00849180153 - P.IVA 07410980150 Capitale sociale € 37.817.599,00 I.V.
© Gruppo UNA S.p.A. sede legale: Via Gioacchino Murat, 23, 20159 Milano